Seafood and Winter Flavors


- Fees
- 2025年12月2日(火)~12月30日(火)、2026年1月5日(月)~3月2日(月)
<ランチ>
平日 | 大人:6,300円、お子様(5~12歳):3,500円
土日祝 | 大人:7,000円、お子様(5~12歳):3,500円
<ディナー>
平日 | 大人:8,300円、お子様(5~12歳):4,400円
土日祝 | 大人:8,800円、お子様(5~12歳):4,400円
2025年12月31日(水)~2026年1月4日(日)
<ランチ> 大人:7,000円、お子様(5~12歳):3,500円
<ディナー>大人:13,000円、お子様(5~12歳):6,000円
▪ 料金にはサービス料・税金が含まれます。
▪ 0~4歳のお子様は料金をいただきません。
- schedule
- Tuesday, December 2nd, 2025 to Monday, March 2nd, 2026
Lunch Buffet [90 minutes] 11:30-15:00 (last entry)
Dinner buffet [120 minutes] 17:00-21:00 (last entry)
Details
Menu information
Lunch Buffet
Dinner Buffet
Recommended Menu

Roast beef (lunch/dinner)

Snow crab and lotus root arancini (lunch/dinner)

Galician-style marinated seafood salad (lunch only)

Salmon and vegetable papillote with miso flavor (lunch only)

Chilled cauliflower flan topped with salmon roe and herring roe (dinner only)

Bigeye tuna and daikon radish marble with colatura (dinner only)

Shelled scallops, crab, and lily root gratin with yuzu aroma (dinner only)

Oyster mizore hotpot (dinner only)

Apple pie (lunch/dinner)

Apple Ginger Cake (Lunch/Dinner)

Mandarin jelly (lunch/dinner)

Chocolate Mont Blanc (dinner only)
Notes
・Prices include service charge and tax.
・The menu may change depending on the availability of ingredients.
・The way food is served may change without notice.
・The image is for illustrative purposes only.
・Some menu items will be changed from Wednesday, December 31, 2025 to Sunday, January 4, 2026.


Hotel special roast beef (lunch/dinner time)
Juicy roast beef is slowly cooked in Ocean Terrace Terrace's signature charcoal oven, and is cut and served to order in the lively open kitchen.


Today's recommended nigiri sushi (dinner time only)
After choosing your favorite sushi topping from the daily selection carefully selected by the chef, our skilled chefs will prepare it right in front of you.


The bright and open interior is made entirely of glass
The all-glass windows facing Yokohama Port let in plenty of natural light during the day, creating a casual atmosphere, while at night the night view of the port and ingenious lighting create a chic atmosphere.With a total of 198 seats, the restaurant is spacious and comfortable, and can be used for small meals as well as large groups such as private parties.
