Restaurant party plan
- Store
- Chinese Restaurant Karyu (31st floor)
French Restaurant Azur (2nd floor)
Buffet Dining Ocean Terrace (1st floor)
Lounge & Bar Marine Blue (2nd floor)
PIER21 Music Cafe & Bar (Outside the hotel, 2nd floor Pukarisanbashi Pier)
- schedule
- July 1st (Wednesday) - November 30th (Monday), 2026
*Excluding regular holidays and special business days
[Regarding the use of the plan]
・The price includes food, free drinks, service charge, and tax (only tax at PIER21 Music Cafe & Bar).
・This offer cannot be combined with other discounts or promotions.
・Usage is limited to 120 minutes.
[Reservations and Inquiries]
045-223-2267 (Restaurant reservations 10:00-19:00)
Details
Chinese Restaurant Karyu (31st floor)
Price: 13,000 yen per person
Minimum number of people: 4 people.
Time: 17:30-20:00
Special offer: Complimentary sparkling wine for toasting, one bottle per person in the plan.
Contents: Chinese course meal, 3 types of free drinks*
*Choose 3 from the following: ① Beer, ② Wine (red, white), ③ Shochu, ④ Shaoxing wine, ⑤ Soft drinks (oolong tea, orange juice, apple juice, grapefruit juice)
Note: Additional drinks can be ordered for 800 yen per person per type.
We do not accept private bookings. Also, microphones and sound equipment are not available for use.
We also have private rooms available for 20 to 30 people. (Information about private rooms)
French Restaurant Azur (2nd floor)
Private room plan
Price: 1 person Lunch 10,000 yen / Dinner 16,000 yen
Number of people: 4 to 10
Hours: 12:00-14:00 / 18:00-20:00 (Weekdays)
11:30 AM - 2:30 PM / 5:30 PM - 9:00 PM (Saturdays, Sundays, and public holidays)
Closed on Tuesdays and Wednesdays, except for public holidays.
Contents: 4-course French meal, 3 types of free drinks
① Beer, ② Wine (red and white), ③ Soft drinks (oolong tea, orange juice)
Note: Private rooms are available free of charge for groups of 6 or more.
(For groups of 5 or fewer, a separate private room fee of 17,000 yen will be charged.)
Microphones and sound equipment are not available for use.
Buffet Dining Ocean Terrace (1st floor)
Price: 11,000 yen per person
Minimum number of people: 6 people.
Time: 17:00-21:30
Special offer: Complimentary sparkling wine for toasting, one bottle per person in the plan.
Contents: Buffet meal, 3 types of free drinks*
*Choose 3 from the following: ① Draft beer, ② Wine (red, white), ③ Whiskey, ④ Shochu, ⑤ Soft drinks (orange juice, pink grapefruit juice, oolong tea).
Note: Additional drinks can be ordered for 800 yen per person per type.
Microphones and sound equipment are not available for use.
• Private rooms are available for an additional charge (window side: 8,000 yen / entrance side: 6,000 yen).
Lounge & Bar Marine Blue (2nd floor)
Price: 3,500 yen per person
Number of people: 10-30 people
Hours: 18:00 - 21:30 (Sunday to Thursday, and public holidays)
18:00 - 22:30 (Friday, Saturday, and the day before a public holiday)
Special offer: Complimentary sparkling wine for toasting, one bottle per person in the plan.
Contents: Snacks (mixed nuts, rice crackers), 5 types of free drinks*
*Choose 5 items from the following: ① Beer, ② Wine (red, white), ③ Whiskey, ④ Shochu, ⑤ Cocktails (Gin and Tonic, Gin and Soda, Cassis Soda, Cassis Orange, Cassis Oolong), ⑥ Soft Drinks (Oolong Tea, Orange Juice)
Note: Additional drinks can be ordered for 800 yen per person per type.
We do not accept private bookings. Also, microphones and sound equipment are not available for use.
We also offer wedding after-party packages (with food: 5,000 yen/6,000 yen per person).
PIER21 Music Cafe & Bar (Outside the hotel, 2nd floor Pukarisanbashi Pier)
Price: Large platter plan: 5,800 yen per person (for groups of 4-20 people)
Buffet plan: 7,000 yen/10,000 yen per person (for groups of 20-40 people)
Hours: 11:30 AM - 6:30 PM (Tuesday - Thursday, Sunday, and public holidays)
11:30 AM - 9:00 PM (Fridays, Saturdays, and the day before public holidays)
Closed on Mondays, except for public holidays.
Contents: Large platter dishes or buffet dishes, 5 types of free drinks
① Beer, ② Wine (red, white), ③ Whiskey, ④ Cocktails (gin and tonic, cassis orange, screwdriver), ⑤ Soft drinks (orange juice, oolong tea, apple juice)
Note: Wireless microphones and sound equipment can be provided upon request.
• Available for private bookings for groups of 20 or more.
Reservations & Inquiries
Restaurant reservations: 10:00 AM - 7:00 PM
045-223-2267