This basic party plan includes food, beverages, and venue hire.
Hosts are invited to select from a course menu, on-table menu, or buffet to suit the style of their gathering.
With the attentive, high-quality service for which InterContinental Hotels—renowned for welcoming international VIPs—are known,
we are delighted to support corporate and organisational events as well as reunions and other special occasions.
Available until Tuesday, 31 March 2026
2 hours / From 12,000 yen per guest
InterContinental Party Plan
- Charge
- Plan A: 12,000 yen per guest
Plan B: 14,000 yen per guest
Plan C: 17,000 yen per guest
▪ Prices include cuisine, beverages (free-flow drinks), venue hire, standard facilities, service charge, and tax.
- Options
- ▪ An extension of time is available at 1,200 yen per guest for every additional 30 minutes (inclusive of service charge and tax).
▪ Additional beverages may be arranged at 750 yen per guest, per item (inclusive of service charge and tax).
- Contact
- Inquiries and Requests | 9:00 am to 6:00 pm
Monday through Friday excluding holidays
045-223-2277
Contact us
- Inquiries and Requests | 9:00 am to 6:00 pm
MORE INFORMATION
Menus
Detailed menu PDFs for each plan can be accessed via the links in the table below.
| Plan A: 12,000 yen per guest | 《 Cuisine 》 Annual
On-table menu ／ Buffet |
《 Free-flow drinks (4 selections) 》 You may select four options from the following beverages: Beer, wine (red or white), whisky, cocktails, shōchū (barley or sweet potato), sake, and soft drinks. |
|---|---|---|
| Plan B: 14,000 yen per guest | 《 Cuisine 》 From September 2025 to February 2026
French course menu ／ On-table menu ／ Buffet
|
《 Free-flow drinks (5 selections) 》 You may select five options from the following beverages: Beer, wine (red or white), whisky, cocktails, shōchū (barley or sweet potato), sake, and soft drinks. |
| Plan C: 17,000 yen per guest | 《 Cuisine 》 From September 2025 to February 2026
French course menu ／ Buffet |
《 Free-flow drinks (5 selections) 》 You may select five options from the following beverages: Beer, wine (red or white), whisky, cocktails, shōchū (barley or sweet potato), sake, and soft drinks. |
- ▪ On-table menu is available for 10 guests or more; buffet for 20 guests or more; Course Menu B for 10 guests or more; Course Menu C for 4 guests or more.
Special Offer
A complimentary glass of sparkling wine for each guest to toast the occasion.
Notes
▪ Menu items are subject to change depending on ingredient availability.
▪ Requests for allergy-friendly menu adjustments must be received no later than 12:00 noon, 14 days prior to the event date. Please note that we may not be able to accommodate requests made after this deadline.