With a panoramic view of Minatomirai sea and an open kitchen, the restaurant has a lively and open atmosphere.Enjoy the international gourmet cuisine that only InterContinental Hotel can offer with all five senses.
- Where
Number of seats - 1st floor
198 seats (all non-smoking), 2 private rooms
- Where
- Operating Hours
- Breakfast [60 minutes]
Tuesday to Friday, excluding public holidays
7:00-10:00 (last entry)
Saturdays, Sundays, Mondays and public holidays
6:30-10:00 (last entry)
<Lunch> [90 minutes]
11:30-15:00 (last entry)
Dinner [120 minutes]
17:00-21:00 (last entry)
Private Room Guide
This is a semi-private room with no partitions near the ceiling.
- Window seating (21-32 people)Lunchtime room charge (90 minutes):¥6,000
Dinner time room charge (120 minutes):¥8,000 - Entrance side (15-20 people)Lunchtime room charge (90 minutes):¥4,000
Dinner time room charge (120 minutes):¥6,000
*Only available for dining.
*Window-side private rooms are available for 21 or more adults, and entrance-side private rooms are available for 15 or more adults.
*Please contact us regarding children's use.
*Prices include service charge and tax.
Gallery
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- Fully glass-walled Buffet Dining
- This bayside restaurant is entirely made of glass, giving you a sense of openness with Yokohama Port right in front of you.
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- Freshly cooked food served in a lively open kitchen
- The buffet corner features an open kitchen where you can get a close-up look at the chefs' cooking and serving. You can enjoy freshly prepared dishes at the buffet, while enjoying the sounds and aromas of the food being prepared with all five senses. You can also enjoy grilled dishes such as roast beef slowly cooked in a charcoal oven.
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- Fragrant bread and Danish pastries baked in-house
- The bread served at Ocean Terrace, including fragrant croissants and fruit Danishes, is made with generous amounts of high-quality ingredients and baked in a dedicated oven inside the store. Enjoy freshly baked bread for breakfast.