Christmas cakes, sweets & bread

A collection of Christmas sweets to brighten your winter moments at home.

From three types of Christmas cakes crafted with the utmost care by our pastry chefs, to traditional Stollen that deepens in flavor with each passing day, and a limited-edition chocolate and cookie assortment available only during this season, enjoy a heartwarming and special Christmas with your family and loved ones along with these beautifully crafted sweets.
  • Store
    Gourmet et Souvenir i MARINA (2nd floor)
  • Rates:
    ・Strawberry Symphony…7,344 yen (Special early online booking price: 6,610 yen)
    ・Sillage…7,344 yen
    ・Skyberry Christmas Mille-feuille…8,800 yen
    ・Christmas pound cake…3,500 yen
    ・American Mountain Park Pure Honey Stollen... 2,646 yen
    ・Christmas Mandiant Chocolates…4,320 yen
    ・Christmas cookies (red and green)... 4,320 yen each
  • Schedule
    In-store sales and pre-order pick-up period
    ■ Christmas cake
    December 19, 2026 (Sat) - December 25, 2026 (Fri)
    ■Other Christmas items (sweets & bread)
    December 1 (Tuesday) - December 25 (Friday), 2026

    Reservation period
    October 13, 2026 (Tuesday) 11:00 - December 10, 2026 (Thursday) 17:00
    *Quantities are limited, so please apply early. Reservations will close once the maximum number of units sold is reached.
    *For "Strawberry Symphony" only, we will be accepting reservations at a limited number of early bird discount rates from 11:00 AM on Thursday, October 1, 2026 to 5:00 PM on Friday, November 13, 2026.
     

Details

Christmas cake



 

Strawberry Symphony 7,344 yen(Diameter 15cm, Height 11cm)
Early online booking special price: 6,610 yen

 
 
This premium shortcake, a perennial favorite, showcases the pastry chef's dedication and meticulous attention to detail. The moist, delicate sponge cake, the smooth, melt-in-your-mouth fresh cream with its elegant sweetness, and the generously portioned domestic strawberries create a magnificent harmony of flavors.
 
*From 11:00 AM on Thursday, October 1st, 2026 to 5:00 PM on Friday, November 13th, 2026, we will be accepting reservations at a special early online booking rate, while supplies last.

Strawberry Symphony

 
 
 

<New release for 2026>
Shirage 7,344 yen
(Diameter 15cm, Height 11cm)

 
 
This smooth, melt-in-your-mouth chocolate mousse, made with luxurious dark chocolate from a long-established French brand, is layered with two layers of chocolate sponge cake, a rich caramel brûlée, and fragrant coffee cream. The base cookie dough is infused with the rare Indonesian spice "kubeb pepper," adding a deep aroma and accent to the rich sweetness and depth of the chocolate, making it a sophisticated Christmas cake for adults.

Sharage

Skyberry Christmas Mille-feuille: 8,800 yen(15cm long, 10cm wide, 11cm high)

 
 
Crispy, caramelized pastry is layered alternately with rich custard cream, and generously garnished with rare "Skyberry" strawberries from Tochigi Prefecture, known as a premium variety, and blueberries. The fresh acidity that fills your mouth elegantly and beautifully balances the overall flavor. This is a special mille-feuille available only at Christmas, a treat for all your senses from the moment you cut into it.

Mille-feuille

 


 
 

Christmas sweets & bread



 

<New release for 2026>
Christmas pound cake: 3,500 yen
(Length 13cm, Width 5.5cm, Height 6cm)

 
 
A fragrant Earl Grey and walnut pound cake to brighten up the holiday season. The batter, infused with Earl Grey tea leaves and moistened with Earl Grey essence, boasts an elegant aroma and a smooth, melt-in-your-mouth texture. The sugar coating evokes a snowy landscape, making it a truly festive Christmas treat.

Pound cake

American Hill Park Pure Honey Stollen - 2,646 yen(220g)

 
 
This popular stollen, a favorite every year, is made with five kinds of dried fruits carefully soaked in Grand Marnier for six months. The moist, melt-in-your-mouth dough is perfectly complemented by the textures of walnuts and almonds and the aroma of cinnamon. Instead of sugar, honey from "America Yama Park" in Motomachi, Yokohama, is kneaded into the dough, resulting in a flavorful and deeply satisfying treat. Enjoy the exciting days leading up to Christmas as the flavor matures day by day.
*Contains alcohol

Stollen

<New release for 2026>
Christmas Mandiant Chocolates: 4,320 yen
Box dimensions: 16cm (height) x 11cm (width) x 3.8cm (depth)

 
 
Mendiants are traditional French chocolates topped with nuts, dried fruits, and other toppings. This Christmas tree-shaped milk chocolate is generously covered with fragrant pistachios and nuts, fruity orange peel, and streusel cookies for added texture. Decorated with bonbons as ornaments, its festive appearance and rich flavor make it an ideal gift.

Chocolate

Christmas cookies (red and green) - 4,320 yenCan size: 12cm (height) x 12cm (width) x 4cm (depth)

 
 
This limited-edition tin, adorned with a festive Christmas wreath design featuring the hotel's exterior, is filled with cookies and fragrant baked goods featuring motifs of trees, wreaths, holly, and more. Each cookie is carefully and lovingly baked for this season, making it a treat that can be enjoyed by both adults and children.

Christmas cookies

 


Service Description

▪ All prices shown include tax.
▪ All items are available in limited quantities, and reservations and sales will end once the maximum number of units sold is reached.
▪ We do not offer delivery.
▪ Cancellations to your reservation must be made by noon (12:00) three days prior to your pick-up date. We regret that we cannot accept changes or cancellations after this time.
▪ Due to the nature of the product, please handle and transport it with extreme care. We do not accept returns or exchanges under any circumstances.
▪ Please note that the ice packs provided for carrying the product will only last for 1 hour.
▪ Due to the nature of this special product, discounts and other benefits may not be available.
▪ Please contact us directly by phone for inquiries.
 

Reservations & Inquiries

Direct access i MARINA
045-223-2366
Weekdays 11:00-18:00 / Weekends and holidays 10:00-18:00